Kitchen Hours:
Monday & Tuesday: 5pm - 9.30pm
Wednesday - Friday: 12pm - 2.30pm / 5pm - 9.30pm
Saturday & Sunday: 12pm - 9.30pm

Chicken Feed

Our British frankfurters are sourced from Rare & Pasture, Gloucestershire and are outdoor reared & organic
Add an extra DOG: £2.50 | GF rolls available
We Use Organic Shipton Mill Flour, Mozzarella & Homemade Tomato Sauce
Pizza Base Options: 12″ or 10″ Thick Crust | © Available as a Calzone
Vegan cheese available

All our burgers are 100% 21 day dry aged ground chuck steak and cooked medium unless otherwise requested. Served in a brioche bun (gf avail) with flat leaf lettuce, pickled gherkin & slaw.

Add an extra patty: £3.00 Go naked…| Lose the bun, leaves instead.


Cheese toppings: