Butcombe Bitter 4.0% abv Created from Maris Otter malt and a blend of English hops. Its distinctive bitter, clean, and refreshing flavour has been Bristol’s go-to for good times since the 1970’s.
Menu Section: Craft Beer
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Clear Head 0.5% abv
Clear Head 0.5% abv Bristol Beer Factory. Citra & Mosaic. Sharp citrus, apple, and stone fruits shine through finishing with a crisp dryness on the palette. 5% of total Clear Head sales go directly to Talk Club. Creating a sustainable, positive, mental health community
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Chaise Longue 4.2% abv
Chaise Longue 4.2% abv Hop stars from around the continent are united with Belgian yeast in this tour de force European Blonde. Gluten-Free & Vegan from Powderkeg.
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Prime Pale 4.3% abv
Prime Pale 4.3% abv Sessionable pale ale from Meantime, packed with citrus flavour. British & American Hops. (vg)
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Take Me Away 4.8% abv
Take Me Away 4.8% abv Bristol Beer Factory. Lallemand Wit yeast, a fresh Euro yeast & U.S hops for a lemon citrus energy.
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Shadow Future 4.2% abv
Shadow Future 4.2% abv A dry stout brewed with oats and rye from Good Chemistry Brewing
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Wanna Go To The Sun 4.6% abv
Wanna Go To The Sun 4.6% abv Easy-drinking Pale Ale from Lost & Grounded. Peachy, citrusy, unfiltered, and vegan-friendly.
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Shangri-La 4.2% abv
Shangri-La 4.2% abv Session IPA from Arbor Ales, brewed with Citra, Columbus, Ekuanot & Mosaic. Both citrus and tropical fruit aroma that continues into the flavour. Distant malt allows some balance.